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Strawberry-Poppyseed Salad

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Whoever said fruit + veggies don't go together certainly hasn't tried my Strawberry-Poppyseed Salad! This salad is one of my favorites to make in the springtime and summer, as its unique combo is so refreshing on a warmer day! As always, I used all organic and fresh ingredients. 

Ingredients:

  • 1 bag or box of Spinach
  • 1 head or bag of Romaine lettuce
  • 1 container of fresh strawberries
  • 1 container of blueberries
  • 1 cup of pecans
  • 1 can of mandarin oranges
  • 1 1/2 cups of feta cheese
  • Poppyseed Dressing (I use Annie's)

Directions:

  1. Wash and toss the romaine and spinach together in a large bowl or container.
  2. Mix in the cut-up strawberries, blueberries, and drain mandarin oranges.
  3. Add pecans and sprinkle the feta cheese on top.
  4. Drizzle on Poppyseed dressing and mix all ingredients together well. Store in refrigerator or wait to add dressing until right before eating and it may get a little soggy when sitting out.